Readyforce Welcomes Two New Clients: Les Amis Group and Unagi Yondaime Kikukawa Singapore

We're excited to mark a new milestone for Readyforce — we've recently welcomed two new clients to our growing family of F&B partners: Les Amis Group and Unagi Yondaime Kikukawa Singapore. Both are highly respected names in Singapore's dining scene, and we're honoured they've chosen to work with us.

Les Amis Group is Singapore's most diverse F&B group, home to more than 20 dining concepts spanning European, Japanese, and Asian cuisine. The group's flagship restaurant, Les Amis, opened in 1994 as Singapore's first independent fine dining restaurant and today holds three Michelin stars — a testament to the group's unwavering commitment to quality, craftsmanship, and heartfelt service.

Unagi Yondaime Kikukawa brings over 90 years of eel mastery to Singapore, with roots tracing back to 1932 as an eel wholesaler in Nagoya, Japan. Michelin-selected and known for its charcoal-grilled unagi prepared over binchotan, the restaurant opened its first Singapore outlet at Shaw Centre — bringing a piece of Japanese culinary heritage to our shores.

Partnering with names like Les Amis Group and Unagi Yondaime Kikukawa Singapore reflects the trust that established F&B brands are placing in Readyforce's manpower and operational support. We look forward to supporting both teams and continuing to grow alongside Singapore's F&B industry.